Intense aromas of freshly cut white peach, white flowers and sea spray greet from first sniff. Nougat and river pebbles make an appearance, and there is a fresh lift of Thai basil, fennel and wild mint to complement the fruit. An overall complex and intriguing set of aromas.
On the palate, layers of creamy white stone fruit, mint fudge and lime zest are carried along on a glass-like rod of tension and fresh acidity. It’s a very detailed wine, lacey and tightly coiled. Ultimately, depth, complexity and refreshment are its defining features.
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Aromas of wild strawberry and raspberry pie. Five spice, nutmeg and floral components in this vintage are particularly lifted and vibrant.
Just-ripe cherry, plum sauce, and Sichuan pepper dominate the soft entry to the palate, with an added layer of confected fruit and spice from the whole bunch component. Lattice like tannins define the structure and are well integrated, carrying the wine to great depth. There is an intriguing savoury character to the wine, but the finish is allfruit sweetness that will fill out more over time.
Use ‘DOZEN10’ at checkout to receive 10% off 12 bottles
Free shipping on orders over $300*